GROUP DECISON SUPPORT SYSTEM UNTUK EVALUASI PRODUKTIVITAS CABANG-CABANG PERUSAHAAN MENGGUNAKAN METODE TOPSIS DAN COPELAND SCORE (Studi kasus pada Perusahaan Rumah Makan Wong Solo)

Rumah Makan Wong Solo is a big company which has spread in various places in Indonesia. Rumah Makan Wong Solo always makes a productivity level evaluation of its company branches. This was done in order to know and to anticipate the losses that may be caused by branches that had low productivity lev...

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Bibliographic Details
Main Authors: , SISMARWIYANTI, , Dr. Azhari SN., M.T.
Format: Thesis
Published: [Yogyakarta] : Universitas Gadjah Mada 2011
Subjects:
ETD