PENGARUH HEAT MOISTURE TREATMENT, PENAMBAHAN GLISEROL MONOSTEARAT SERTA RASIO CAMPURAN TEPUNG SINGKONG DAN PATI SAGU TERHADAP SIFAT FISIKOKIMIA SOHUN
The use of various sources of starch such as mung beans and corn as raw material to produce vermicelli currently constrained problem of limited local production and utilization for other industries. Thus, using other materials that cheap and widely available such as cassava flour is needed. Physicoc...
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| Format: | Thesis |
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[Yogyakarta] : Universitas Gadjah Mada
2011
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