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No association of consumption of animal foods with risk of ovarian cancer.

No association of consumption of animal foods with risk of ovarian cancer.

Xehetasun bibliografikoak
Egile Nagusiak: Schulz, M, Nöthlings, U, Allen, N, Onland-Moret, N, Agnoli, C, Engeset, D, Galasso, R, Wirfält, E, Tjønneland, A, Olsen, A, Overvad, K, Boutron-Ruault, M, Chajes, V, Clavel-Chapelon, F, Ray, J, Hoffmann, K, Chang-Claude, J, Kaaks, R, Trichopoulos, D, Georgila, C, Zourna, P, Palli, D, Berrino, F, Tumino, R, Vineis, P
Formatua: Journal article
Hizkuntza:English
Argitaratua: 2007
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Antzeko izenburuak

  • Dietary fat and breast cancer risk in the European Prospective Investigation into Cancer and Nutrition
    nork: Sieri, S, et al.
    Argitaratua: (2008)
  • Dietary fat and breast cancer risk in the European Prospective Investigation into Cancer and Nutrition.
    nork: Sieri, S, et al.
    Argitaratua: (2008)
  • Meat, eggs, dairy products, and risk of breast cancer in the European Prospective Investigation into Cancer and Nutrition (EPIC) cohort.
    nork: Pala, V, et al.
    Argitaratua: (2009)
  • Polymorphisms of genes coding for ghrelin and its receptor in relation to anthropometry, circulating levels of IGF-I and IGFBP-3, and breast cancer risk: a case-control study nested within the European Prospective Investigation into Cancer and Nutrition (EPIC).
    nork: Dossus, L, et al.
    Argitaratua: (2008)
  • Thyroid-stimulating hormone, thyroglobulin, and thyroid hormones and risk of differentiated thyroid carcinoma: the EPIC study.
    nork: Rinaldi, S, et al.
    Argitaratua: (2014)

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