Do maternal dietary antioxidants modify the relationship between binge drinking and small for gestational age? Findings from a longitudinal cohort study
<p><strong>Background</strong> Vitamin C, vitamin E, and carotenoids are potent dietary antioxidants that have been shown to attenuate ethanol‐induced harm in animal models of fetal alcohol spectrum disorders. A diet low in antioxidant‐rich foods may induce a state of oxidative str...
Main Authors: | Coathup, V, Northstone, K, Izadi, H, Wheeler, S, Smith, L |
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Format: | Journal article |
Language: | English |
Published: |
Wiley
2018
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