Monitoring the health-related labelling of foods and non-alcoholic beverages in retail settings.

Food labelling on food packaging has the potential to have both positive and negative effects on diets. Monitoring different aspects of food labelling would help to identify priority policy options to help people make healthier food choices. A taxonomy of the elements of health-related food labellin...

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Bibliographic Details
Main Authors:	Rayner, M, Wood, A, Lawrence, M, Mhurchu, C, Albert, J, Barquera, S, Friel, S, Hawkes, C, Kelly, B, Kumanyika, S, L'abbé, M, Lee, A, Lobstein, T, Ma, J, Macmullan, J, Mohan, S, Monteiro, C, Neal, B, Sacks, G, Sanders, D, Snowdon, W, Swinburn, B, Vandevijvere, S, Walker, C
Format:	Journal article
Language:	English
Published:	2013

Monitoring the health-related labelling of foods and non-alcoholic beverages in retail settings.

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