Cultured food [Review article: Camporesi: The Magic Harvest: Food, Folklore and Society; Charsley: Wedding Cakes and Cultural History; Fiddes: Meat: A Natural Symbol; Furst et al. (eds.), Palatable Worlds: Sociocultural Food Studies; and Mennell et al.: The Sociology Food: Eating, Diet and Culture]
| প্রধান লেখক: | |
|---|---|
| বিন্যাস: | Journal article |
| ভাষা: | English |
| প্রকাশিত: |
Anthropological Society of Oxford
1993
|