Cultured food [Review article: Camporesi: The Magic Harvest: Food, Folklore and Society; Charsley: Wedding Cakes and Cultural History; Fiddes: Meat: A Natural Symbol; Furst et al. (eds.), Palatable Worlds: Sociocultural Food Studies; and Mennell et al.: The Sociology Food: Eating, Diet and Culture]

Bibliografski detalji
Glavni autor: MacClancy, JV
Format: Journal article
Jezik:English
Izdano: Anthropological Society of Oxford 1993