Hypertension and blood pressure among meat eaters, fish eaters, vegetarians and vegans in EPIC-Oxford

Objective: To compare the prevalence of self-reported hypertension and mean systolic and diastolic blood pressures in four diet groups (meat eaters, fish eaters, vegetarians and vegans) and to investigate dietary and other lifestyle factors that might account for any differences observed between the...

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Bibliografski detalji
Glavni autori: Appleby, P, Davey, G, Key, T
Daljnji autori: Nutrition Society
Format: Journal article
Jezik:English
Izdano: Cambridge University Press 2002
Teme: