Skip to content
VuFind
English
Deutsch
Español
Français
Italiano
日本語
Nederlands
Português
Português (Brasil)
中文(简体)
中文(繁體)
Türkçe
עברית
Gaeilge
Cymraeg
Ελληνικά
Català
Euskara
Русский
Čeština
Suomi
Svenska
polski
Dansk
slovenščina
اللغة العربية
বাংলা
Galego
Tiếng Việt
Hrvatski
हिंदी
Հայերէն
Українська
Sámegiella
Монгол
Language
All Fields
Title
Author
Subject
Call Number
ISBN/ISSN
Tag
Find
Advanced
Fresh fruit consumption, blood...
Cite this
Text this
Email this
Print
Export Record
Export to RefWorks
Export to EndNoteWeb
Export to EndNote
Permanent link
Fresh fruit consumption, blood pressure and cardiovascular disease risk: a prospective cohort study of 0.5 million adults in the China Kadoorie Biobank
Bibliographic Details
Main Authors:
Du, H
,
Li, L
,
Bennett, D
,
Guo, Y
,
Bian, Z
,
Chen, J
,
Key, T
,
Collins, R
,
Peto, R
,
Chen, Z
,
Biobank, CK
Format:
Conference item
Published:
2014
Holdings
Description
Similar Items
Staff View
Similar Items
Fresh fruit consumption and all-cause and cause-specific mortality: findings from the China Kadoorie Biobank
by: Du, H, et al.
Published: (2017)
Parenthood and the risk of cardiovascular diseases among 0.5 million men and women: findings from the China Kadoorie Biobank
by: Peters, S, et al.
Published: (2016)
The burden of hypertension in china in the 21st century: findings from the china kadoorie biobank study of 0.5 million chinese adults
by: Lewington, S, et al.
Published: (2014)
Parenthood and the risk of cardiovascular diseases among 0.5 million men and women: findings from the China Kadoorie Biobank
by: Peters, S, et al.
Published: (2016)
Fresh fruit consumption and major cardiovascular disease in China.
by: Du, H, et al.
Published: (2016)