Skip to content
VuFind
English
Deutsch
Español
Français
Italiano
日本語
Nederlands
Português
Português (Brasil)
中文(简体)
中文（繁體）
Türkçe
עברית
Gaeilge
Cymraeg
Ελληνικά
Català
Euskara
Русский
Čeština
Suomi
Svenska
polski
Dansk
slovenščina
اللغة العربية
বাংলা
Galego
Tiếng Việt
Hrvatski
हिंदी
Հայերէն
Українська
Sámegiella
Монгол
Language
All Fields
Title
Author
Subject
Call Number
ISBN/ISSN
Tag
Find
Advanced
CARB 97-One-pot direct protein...
Cite this
Text this
Email this
Print
Export Record
Export to RefWorks
Export to EndNoteWeb
Export to EndNote
Permanent link
CARB 97-One-pot direct protein glycosylation
Bibliographic Details
Main Authors:
Gamblin, D
,
Bernardes, G
,
Davis, B
Format:
Journal article
Published:
2006
Holdings
Description
Similar Items
Staff View
Similar Items
The direct formation of glycosyl thiols from reducing sugars allows one-pot protein glycoconjugation.
by: Bernardes, G, et al.
Published: (2006)
CARB 17-Sugar and proteins
by: Davis, B
Published: (2008)
Site-selective glycosylation of proteins: creating synthetic glycoproteins.
by: van Kasteren, S, et al.
Published: (2007)
CARB 24-Conformational landscapes of polysaccharides and glycopeptides: Spectroscopy and modeling of the building blocks
by: Vaden, T, et al.
Published: (2008)
Glycosyl disulfides: novel glycosylating reagents with flexible aglycon alteration.
by: Grayson, E, et al.
Published: (2005)