Tryptophan-like fluorescence as a measure of microbial contamination risk in groundwater
Microbial water quality is frequently assessed with a risk indicator approach that relies on Escherichia coli. Relying exclusively on E. coli is limiting, particularly in low-resource settings, and we argue that risk assessments could be improved by a complementary parameter, tryptophan-like fluores...
Main Authors: | , , , , |
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Format: | Journal article |
Published: |
Elsevier
2018
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