The healthiness and sustainability of national and global food based dietary guidelines: modelling study
<br><strong>Objective</strong> To analyse the health and environmental implications of adopting national food based dietary guidelines (FBDGs) at a national level and compared with global health and environmental targets. <br><strong> Design </strong>Modelling stu...
| Main Authors: | , , , , , , , |
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| Format: | Journal article |
| Language: | English |
| Published: |
BMJ Publishing Group
2020
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