Protein interactions studied by SAXS: effect of ionic strength and protein concentration for BSA in aqueous solutions.

Protein interactions studied by SAXS: effect of ionic strength and protein concentration for BSA in aqueous solutions.

We have studied a series of samples of bovine serum albumin (BSA) solutions with protein concentration, c, ranging from 2 to 500 mg/mL and ionic strength, I, from 0 to 2 M by small-angle X-ray scattering (SAXS). The scattering intensity distribution was compared to simulations using an oblate ellips...

Полное описание

Библиографические подробности
Главные авторы:	Zhang, F, Skoda, M, Jacobs, R, Martin, R, Martin, C, Schreiber, F
Формат:	Journal article
Язык:	English
Опубликовано:	2007

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