Omega-3 fatty acids correlate with gut microbiome diversity and production of N-carbamylglutamate in middle aged and elderly women
Omega-3 fatty acids may influence human physiological parameters in part by affecting the gut microbiome. The aim of this study was to investigate the links between omega-3 fatty acids, gut microbiome diversity and composition and faecal metabolomic profiles in middle aged and elderly women. We anal...
Үндсэн зохиолчид: | Menni, C, Zierer, J, Pallister, T, Jackson, M, Long, T, Mohney, R, Steves, C, Spector, T, Valdes, A |
---|---|
Формат: | Journal article |
Хэл сонгох: | English |
Хэвлэсэн: |
Springer Nature
2017
|
Ижил төстэй зүйлс
Ижил төстэй зүйлс
-
Gut microbiome diversity and high-fibre intake are related to lower long-term weight gain
-н: Menni, C, зэрэг
Хэвлэсэн: (2017) -
Hippurate as a metabolomic marker of gut microbiome diversity: Modulation by diet and relationship to metabolic syndrome
-н: Pallister, T, зэрэг
Хэвлэсэн: (2017) -
The fecal metabolome as a functional readout of the gut microbiome
-н: Zierer, J, зэрэг
Хэвлэсэн: (2018) -
Untangling the relationship between diet and visceral fat mass through blood metabolomics and gut microbiome profiling
-н: Pallister, T, зэрэг
Хэвлэсэн: (2017) -
Circulating Levels of the Short-Chain Fatty Acid Acetate Mediate the Effect of the Gut Microbiome on Visceral Fat
-н: Ana Nogal, зэрэг
Хэвлэсэн: (2021-07-01)