Cobiac, L., Irz, X., Leroy, P., Réquillart, V., Scarborough, P., & Soler, L. (2018). Accounting for consumers’ preferences in the analysis of dietary recommendations. Springer Nature.

Cobiac, L., X. Irz, P. Leroy, V. Réquillart, P. Scarborough, and L-G Soler. Accounting for Consumers’ Preferences in the Analysis of Dietary Recommendations. Springer Nature, 2018.

Cobiac, L., et al. Accounting for Consumers’ Preferences in the Analysis of Dietary Recommendations. Springer Nature, 2018.