Whole grains and adiposity: little association among British adults.
OBJECTIVES: To examine associations of whole-grain intake with body weight and adiposity in two nationally representative samples of British adults. SUBJECTS/METHODS: A total of 2064 adults aged 16-64 years in 1986-1987, 1599 adults aged 19-64 years in 2000-2001. Whole-grain intake (g day(-1) and 16...
| Main Authors: | , , |
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| Formato: | Journal article |
| Idioma: | English |
| Publicado em: |
2009
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