“Jastrow’s Bistable Bite”: What happens when visual bistable illusion meets the culinary arts?
We report on the creative process underlying the development of an edible version of Jastrow’s (1899) famous bistable duck/rabbit illusion. The culinary research team at Kitchen Theory took this well-known visual illusion as the inspiration for the creation of a new dish using both duck and rabbit a...
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Format: | Journal article |
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Elsevier
2018
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