Is complexity worth paying for? Investigating the perception of wine complexity for single varietal and blended wines in consumers and experts
<p><h4>Background and Aims</h4></p> <p>Complexity is widely believed to be a positive trait in wine, but its definition remains ambiguous. The present study aims to assess how complexity in wine is perceived by social drinkers and experts, especially which attributes ar...
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| Format: | Journal article |
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John Wiley and Sons, Ltd.
2019
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