Meal patterns across 10 European countries – results from the European Prospective Investigation into Cancer and Nutrition (EPIC) calibration study

Meal patterns across 10 European countries – results from the European Prospective Investigation into Cancer and Nutrition (EPIC) calibration study

<h4>Objective</h4> <p>To characterize meal patterns across ten European countries participating in the European Prospective Investigation into Cancer and Nutrition (EPIC) calibration study. </p> <h4>Design</h4> <p>Cross-sectional study utilizing dietary data...

書誌詳細
主要な著者:	Perez-Cornago, A, Huseinovic, E, Winkvist, A, Slimani, N, Park, M, Freisling, H, Boeing, H, Buckland, G, Schwingshackl, L, Weiderpass, E, Rostgaard-Hansen, A, Tjonneland, A, Affret, A, Boutron-Ruault, M, Fagherazzi, G, Katzke, V, Kuhn, T, Naska, A, Orfanos, P, Trichopolou, A, Pala, V, Palli, D, Ricceri, F, Santucci de Magistris, M, Tumino, R, Engeset, D, Emget, T, Skeie, G, Barricarte, A, Bonet, C, Chirlaque, M, Amiano, P, Quiros, J, Sanchez, M, Dias, J, Drake, I, Wennberg, M, Boer, J, Ocke, M, Verschuren, W, Lassale, C, Riboli, E, Ward, H, Berteus Forslund, H
フォーマット:	Journal article
出版事項:	Cambridge University Press 2016

類似資料

Timing of eating across ten European countries - results from the European Prospective Investigation into Cancer and Nutrition (EPIC) calibration study
著者:: Huseinovic, E, 等
出版事項: (2018)

Eating at restaurants, at work or at home. Is there a difference? A study among adults of 11 European countries in the context of the HECTOR* project
著者:: Orfanos, P, 等
出版事項: (2016)

Eating out of home and its correlates in 10 European countries. The European Prospective Investigation into Cancer and Nutrition (EPIC) study.
著者:: Orfanos, P, 等
出版事項: (2007)

Coffee and tea consumption and the contribution of their added ingredients to total energy and nutrient intakes in 10 european countries: Benchmark data from the late 1990s
著者:: Landais, E, 等
出版事項: (2018)

Energy and macronutrient intake and risk of differentiated thyroid carcinoma in the European Prospective Investigation into Cancer and Nutrition study.
著者:: Zamora-Ros, R, 等
出版事項: (2016)

Consumption of dairy products in the European Prospective Investigation into Cancer and Nutrition (EPIC) cohort: data from 35 955 24-hour dietary recalls in 10 European countries.
著者:: Hjartåker, A, 等
出版事項: (2002)

Intake of total, animal and plant proteins, and their food sources in 10 countries in the European Prospective Investigation into Cancer and Nutrition.
著者:: Halkjaer, J, 等
出版事項: (2009)

Erratum: Bias in protein and potassium intake collected with 24-h recalls (EPIC-Soft) is rather comparable across European populations (European Journal of Nutrition DOI: 10.1007/s00394-011-0279-z)
著者:: Crispim, S, 等
出版事項: (2013)

Main nutrient patterns and colorectal cancer risk in the European Prospective Investigation into Cancer and Nutrition (EPIC) study
著者:: Moskal, A, 等
出版事項: (2016)

Fish consumption and breast cancer risk. The European Prospective Investigation into Cancer and Nutrition (EPIC).
著者:: Engeset, D, 等
出版事項: (2006)

Dietary flavonoid intake and colorectal cancer risk in the European Prospective Investigation into Cancer and Nutrition (EPIC) Cohort
著者:: Zamora-Ros, R, 等
出版事項: (2016)

Region-specific nutrient intake patterns exhibit a geographical gradient within and between European countries.
著者:: Freisling, H, 等
出版事項: (2010)

Bias in protein and potassium intake collected with 24-h recalls (EPIC-Soft) is rather comparable across European populations.
著者:: Crispim, S, 等
出版事項: (2012)

Bias in protein and potassium intake collected with 24-h recalls (EPIC-Soft) is rather comparable across European populations
著者:: Crispim, S, 等
出版事項: (2011)

Eating out of home: energy, macro- and micronutrient intakes in 10 European countries. The European Prospective Investigation into Cancer and Nutrition.
著者:: Orfanos, P, 等
出版事項: (2009)

Consumption of fruits, vegetables and fruit juices and differentiated thyroid carcinoma risk in the European Prospective Investigation into Cancer and Nutrition (EPIC) study
著者:: Zamora-Ros, R, 等
出版事項: (2017)

Consumption of dairy products in the European Prospective Investigation into Cancer and Nutrition (EPIC) cohort: Data from 35 955 24-hour dietary recalls in 10 European countries
著者:: Hiartåkerl, A, 等
出版事項: (2002)

Erratum to: Bias in protein and potassium intake collected with 24-h recalls (EPIC-Soft) is rather comparable across European populations
著者:: Crispim, S, 等
出版事項: (2012)

Inflammatory potential of the diet and risk of gastric cancer in the European Prospective Investigation into Cancer and Nutrition (EPIC) study
著者:: Agudo, A, 等
出版事項: (2018)

Gallstones and incident colorectal cancer in a large pan-European cohort study
著者:: Ward, H, 等
出版事項: (2018)

Comparison of standardised dietary folate intake across ten countries participating in the European Prospective Investigation into Cancer and Nutrition
著者:: Young Park, J, 等
出版事項: (2011)

Fish consumption and subsequent change in body weight in European women and men.
著者:: Jakobsen, M, 等
出版事項: (2013)

Fruit and vegetable intake and prostate cancer risk in the European Prospective Investigation into Cancer and Nutrition (EPIC)
著者:: Perez-Cornago, A, 等
出版事項: (2017)

Food sources of carbohydrates in a European cohort of adults.
著者:: Wirfält, E, 等
出版事項: (2002)

Food sources of carbohydrates in a European cohort of adults
著者:: Wirfält, E, 等
出版事項: (2002)

Dietary reporting errors on 24 h recalls and dietary questionnaires are associated with BMI across six European countries as evaluated with recovery biomarkers for protein and potassium intake.
著者:: Freisling, H, 等
出版事項: (2012)

Smoking and the risk of prostate cancer in the European Prospective Investigation into Cancer and Nutrition
著者:: Rohrmann, S, 等
出版事項: (2013)

The association of lifetime alcohol use with measures of abdominal and general adiposity in a large-scale European cohort.
著者:: Bergmann, M, 等
出版事項: (2011)

Soy product consumption in 10 European countries: the European Prospective Investigation into Cancer and Nutrition (EPIC) study.
著者:: Keinan-Boker, L, 等
出版事項: (2002)

Serum endotoxins and flagellin and risk of colorectal cancer in the european prospective investigation into cancer and nutrition (epic) cohort
著者:: Kong, S, 等
出版事項: (2016)

Dietary acrylamide intake of adults in the European Prospective Investigation into Cancer and Nutrition differs greatly according to geographical region
著者:: Freisling, H, 等
出版事項: (2012)

Dietary flavonoid intake and esophageal cancer risk in the European prospective investigation into cancer and nutrition cohort.
著者:: Vermeulen, E, 等
出版事項: (2013)

Plasma carotenoids as biomarkers of intake of fruits and vegetables: individual-level correlations in the European Prospective Investigation into Cancer and Nutrition (EPIC).
著者:: Al-Delaimy, W, 等
出版事項: (2005)

Smoking and the risk of prostate cancer in the European Prospective Investigation into Cancer and Nutrition.
著者:: Rohrmann, S, 等
出版事項: (2013)

Pre-diagnostic meat and fibre intake in relation to colorectal cancer survival in the "European Prospective Investigation into Cancer and Nutrition"
著者:: Bradbury, K, 等
出版事項: (2016)

Consumption of fish and meats and risk of hepatocellular carcinoma: the European Prospective Investigation into Cancer and Nutrition (EPIC).
著者:: Fedirko, V, 等
出版事項: (2013)

Dietary intake of advanced glycation end products (AGEs) and changes in body weight in European adults
著者:: Cordova, R, 等
出版事項: (2019)

Dietary acrylamide intake of adults in the European Prospective Investigation into Cancer and Nutrition differs greatly according to geographical region.
著者:: Freisling, H, 等
出版事項: (2013)

Dietary Intake of Acrylamide and Epithelial Ovarian Cancer Risk in the European Prospective Investigation into Cancer and Nutrition (EPIC) Cohort.
著者:: Obón-Santacana, M, 等
出版事項: (2015)

Meal patterns, including intermittent fasting – a scoping review for Nordic Nutrition Recommendations 2023
著者:: Mette Svendsen, 等
出版事項: (2024-02-01)