Inflammatory potential of the diet and risk of gastric cancer in the European Prospective Investigation into Cancer and Nutrition (EPIC) study
<h4>Background</h4> <p>Chronic inflammation plays a critical role in the pathogenesis of the two major types of gastric cancer. Several foods, nutrients, and non-nutrient food components seem to be involved in the regulation of chronic inflammation.</p> <h4>Objective&l...
Главные авторы: | Agudo, A, Cayssials, V, Bonet, C, Tjønneland, A, Overvad, K, Boutron-Ruault, M, Affret, A, Fagherazzi, G, Katzke, V, Schübel, R, Trichopoulou, A, Karakatsani, A, La Vecchia, C, Palli, D, Grioni, S, Tumino, R, Ricceri, F, Panico, S, Bueno-de-Mesquita, B, Peeters, P, Weiderpass, E, Skeie, G, Nøst, T, Lasheras, C, Rodriguez-Barranco, M, Amiano, P, Chirlaque, M, Ardanaz, E, Ohlsson, B, Dias, J, Nilsson, L, Myte, R, Khaw, K, Perez-Cornago, A, Gunter, M, Huybrechts, I, Cross, A, Tsilidis, K, Riboli, E, Jakszyn, P |
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Формат: | Journal article |
Опубликовано: |
Oxford University Press
2018
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