Du, H., Li, L., Bennett, D., Yang, L., Guo, Y., Key, T., . . . Chen, Z. (2017). Fresh fruit consumption and all-cause and cause-specific mortality: Findings from the China Kadoorie Biobank. Oxford University Press.
Cita Chicago Style (17a ed.)Du, H., et al. Fresh Fruit Consumption and All-cause and Cause-specific Mortality: Findings from the China Kadoorie Biobank. Oxford University Press, 2017.
Cita MLA (9a ed.)Du, H., et al. Fresh Fruit Consumption and All-cause and Cause-specific Mortality: Findings from the China Kadoorie Biobank. Oxford University Press, 2017.
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