The effects of liking norms and descriptive norms on vegetable consumption: a randomized experiment
There is evidence that social norm messages can be used to promote the selection of fruit and vegetables in low habitual consumers of these foods but it is unclear whether this effect is sustained over time. It is also unclear whether information about others' liking for a food (liking norm) co...
Main Authors: | , , , , , |
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Format: | Journal article |
Language: | English |
Published: |
Frontiers Media
2016
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