The influence of dietary fatty acids on liver fat content and metabolism
Non-alcoholic fatty liver disease encompasses a spectrum of conditions from hepatic steatosis through to cirrhosis; obesity is a known risk factor. The liver plays a major role in regulating fatty acid metabolism and perturbations in intrahepatic processes have potential to impact on metabolic healt...
المؤلفون الرئيسيون: | Hodson, L, Rosqvist, F, Parry, SA |
---|---|
التنسيق: | Journal article |
اللغة: | English |
منشور في: |
Cambridge University Press
2019
|
مواد مشابهة
-
The influence of dietary macronutrients on liver fat accumulation and metabolism
حسب: Parry, S, وآخرون
منشور في: (2017) -
The influence of nutritional state on the fatty acid composition of circulating lipid fractions: implications for their use as biomarkers of dietary fat intake
حسب: Parry, S, وآخرون
منشور في: (2021) -
The influence of nutritional state on the fatty acid composition of circulating lipid fractions: implications for their use as biomarkers of dietary fat intake
حسب: Sion A. Parry, وآخرون
منشور في: (2021-07-01) -
Dietary carbohydrates and fats in nonalcoholic fatty liver disease
حسب: Yki-Järvinen, H, وآخرون
منشور في: (2021) -
Oxidation of dietary linoleate occurs to a greater extent than dietary palmitate in vivo in humans
حسب: Parry, SA, وآخرون
منشور في: (2020)