Pancreas cancer and coffee and tea consumption: a case-control study.

Pancreas cancer and coffee and tea consumption: a case-control study.

Opis bibliograficzny
Główni autorzy:	Kinlen, L, McPherson, K
Format:	Journal article
Język:	English
Wydane:	1984

Podobne zapisy

Coffee and cancer of the pancreas.
od: Cuckle, H, i wsp.
Wydane: (1981)

Coffee and pancreas cancer: controversy in part explained?
od: Kinlen, L, i wsp.
Wydane: (1984)

Tea consumption and cancer.
od: Kinlen, L, i wsp.
Wydane: (1988)

Green tea and coffee consumption and risk of kidney cancer in Japanese adults
od: Yichi Chen, i wsp.
Wydane: (2022-11-01)

Tea and coffee consumption and risk of esophageal cancer: The European prospective investigation into cancer and nutrition study
od: Zamora-Ros, R, i wsp.
Wydane: (2014)

Tea and coffee consumption and risk of esophageal cancer: the European prospective investigation into cancer and nutrition study.
od: Zamora-Ros, R, i wsp.
Wydane: (2014)

The Association Between Coffee and Tea Consumption During Pregnancy and Preterm Delivery: Case–Control Study
od: Sindiani AM, i wsp.
Wydane: (2020-12-01)

Coffee and tea consumption and risk of prostate cancer in the European Prospective Investigation into Cancer and Nutrition
od: Sen, A, i wsp.
Wydane: (2018)

Assessment of coffee, tea and herbal infusions consumption in adults
od: Joanna Frąckiewicz, i wsp.
Wydane: (2023-09-01)

Coffee and tea consumption and the risk of ovarian cancer: a prospective cohort study and updated meta-analysis.
od: Braem, MG, i wsp.
Wydane: (2012)

Coffee and tea consumption on the risk of osteoporosis: a meta-analysis
od: Wopei Li, i wsp.
Wydane: (2025-03-01)

Tea and coffee consumption and risk of laryngeal cancer: a systematic review meta-analysis.
od: Jiangbo Chen, i wsp.
Wydane: (2014-01-01)

Association between coffee, tea, and soft drinks consumption and Crohn's disease in Arab populations: A case-control study
od: Anas Almofarreh, i wsp.
Wydane: (2024-06-01)

Economic and Quality Determinants of Yerba Mate, Tea and Coffee Consumption
od: Natalia Kłopotek, i wsp.
Wydane: (2022-03-01)

Trends in Coffee and Tea Consumption during the COVID-19 Pandemic
od: Fabio Castellana, i wsp.
Wydane: (2021-10-01)

Coffee and tea consumption and glioma risk: a meta-analysis of cohort studies
od: Jinyu Pan, i wsp.
Wydane: (2024-12-01)

Tea, coffee, caffeine intake and the risk of cardio-metabolic outcomes: findings from a population with low coffee and high tea consumption
od: Zahra Gaeini, i wsp.
Wydane: (2019-05-01)

Association between tea and coffee consumption and brain cancer risk: an updated meta-analysis
od: Yang Song, i wsp.
Wydane: (2019-03-01)

The Relationship between Tea and Coffee Consumption and Glioma: a systematic review
od: H Malmir, i wsp.
Wydane: (2017-10-01)

Impact of Tea and Coffee Consumption on Cognitive Performance: An fNIRS and EDA Study
od: Amanda Sargent, i wsp.
Wydane: (2020-04-01)

Coffee, cocoa and tea /
od: 367591 Willson, K. C. (Ken C.)
Wydane: (1999)

Coffee and tea consumption and dementia risk: The role of sex and vascular comorbidities
od: Kuan-Chu Hou, i wsp.
Wydane: (2025-02-01)

Concerns about methodology and findings in coffee and tea consumption and dementia research
od: Lihua Yang, i wsp.
Wydane: (2025-02-01)

Coffee and Tea Consumption and Risk of Type 2 Diabetes in Older Australians
od: Tommy Hon Ting Wong, i wsp.
Wydane: (2025-02-01)

Is coffee and green tea consumption related to serum levels of adiponectin and leptin?
od: Vajihe Izadi, i wsp.
Wydane: (2018-01-01)

Epigenome-wide association meta-analysis of DNA methylation with coffee and tea consumption
od: Irma Karabegović, i wsp.
Wydane: (2021-05-01)

Coffee and tea intake and risk of Breast Cancer
od: Pathy, N.B., i wsp.
Wydane: (2010)

Consumption of coffee and tea with all-cause and cause-specific mortality: a prospective cohort study
od: Yanchun Chen, i wsp.
Wydane: (2022-11-01)

Reply to “Coffee and tea consumption and dementia risk: The role of sex and vascular comorbidities”
od: Kuan-Chu Hou, i wsp.
Wydane: (2025-02-01)

Reply to “Concerns about methodology and findings in coffee and tea consumption and dementia research”
od: Kuan-Chu Hou, i wsp.
Wydane: (2025-02-01)

Tea and coffee consumption in relation to vitamin D and calcium levels in Saudi adolescents
od: Al-Othman Abdulaziz, i wsp.
Wydane: (2012-08-01)

Consumption of Polyphenols in Coffee and Green Tea Alleviates Skin Photoaging in Healthy Japanese Women
od: Fukushima Y, i wsp.
Wydane: (2020-02-01)

Tea and coffee consumption and the 15-Year risk of cardiovascular events: the Isfahan cohort study (ICS)
od: Raza Amani-Beni, i wsp.
Wydane: (2025-02-01)

Sex differences in the associations of water, coffee and tea consumption with cardiovascular diseases: a prospective cohort study
od: Dandan Ke, i wsp.
Wydane: (2025-01-01)

Association between coffee and tea consumption and the risk of dementia in individuals with hypertension: a prospective cohort study
od: Bo Wang, i wsp.
Wydane: (2024-09-01)

Association between tea, coffee and caffeine consumption and risk of female infertility: a cross-sectional study
od: Hanzhi Zhang, i wsp.
Wydane: (2024-07-01)

Coffee and Tea Consumption Impact on Amyotrophic Lateral Sclerosis Progression: A Multicenter Cross-Sectional Study
od: Aliona Cucovici, i wsp.
Wydane: (2021-07-01)

Meat and fat consumption and cancer mortality: A study of strict religious orders in Britain.
od: Kinlen, L
Wydane: (1982)

META ANALYSIS: EFFECT OF FOOD DIVERSITY, TEA OR COFFEE CONSUMPTION ON ANEMIA IN ADOLESCENT GIRLS
od: Yunita Diastanti, i wsp.
Wydane: (2024-09-01)

The effect of coffee and black tea consumption on sleep bruxism intensity based on polysomnographic examination
od: Weronika Frosztega, i wsp.
Wydane: (2023-05-01)