Why pair food and drink

Why people at any point in history may have considered a particular combination of food and drink as pairing especially well is likely due to reasons of food culture (including social and economic factors), more than the underlying food chemistry.

Библиографические подробности
Главный автор: Spence, C
Формат: Journal article
Язык:English
Опубликовано: Springer Nature 2023

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