Plasma mono-, di- and triacylglycerol measurements in a study of fat uptake by human adipose tissue in vivo.
Asıl Yazarlar: | Fielding, B, Humphreys, S, Shadid, S, Frayn, K |
---|---|
Materyal Türü: | Journal article |
Dil: | English |
Baskı/Yayın Bilgisi: |
1995
|
Benzer Materyaller
-
PLASMA MONOACYLGLYCEROL, DIACYLGLYCEROL AND TRIACYLGLYCEROL MEASUREMENTS IN A STUDY OF FAT UPTAKE BY HUMAN ADIPOSE-TISSUE IN-VIVO
Yazar:: Fielding, B, ve diğerleri
Baskı/Yayın Bilgisi: (1995) -
Arterio-venous differences across human adipose tissue for mono-, di- and triacylglycerols before and after a high-fat meal
Yazar:: Fielding, B, ve diğerleri
Baskı/Yayın Bilgisi: (1995) -
Mono-, di- and triacylglycerol concentrations in human plasma: effects of heparin injection and of a high-fat meal.
Yazar:: Fielding, B, ve diğerleri
Baskı/Yayın Bilgisi: (1993) -
Plasma triacylglycerol extraction in human adipose tissue in vivo: effects of glucose ingestion and insulin infusion.
Yazar:: Coppack, S, ve diğerleri
Baskı/Yayın Bilgisi: (1989) -
Triacylglycerol metabolism in adipose tissue
Yazar:: Frayn, K, ve diğerleri
Baskı/Yayın Bilgisi: (2004)