A healthy dietary pattern associates with a lower risk of a first clinical diagnosis of central nervous system demyelination
<p><strong>Background:</strong></p> <p>The evidence associating diet and risk of multiple sclerosis is inconclusive.</p> <p><strong>Objective:</strong></p> <p>We investigated associations between dietary patterns and risk of a first...
المؤلفون الرئيسيون: | Ausimmune Investigator Group, Black, LJ, Rowley, C, Sherriff, J, Pereira, G, Ponsonby, A-L, Lucas, RM |
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مؤلفون آخرون: | Dwyer, T |
التنسيق: | Journal article |
اللغة: | English |
منشور في: |
SAGE Publications
2018
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مواد مشابهة
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Reported changes in dietary behavior following a first clinical diagnosis of central nervous system demyelination
حسب: Russell, R, وآخرون
منشور في: (2018) -
Higher fish consumption and lower risk of central nervous system demyelination
حسب: Black, L, وآخرون
منشور في: (2019) -
A higher Mediterranean diet score, including unprocessed red meat, is associated with reduced risk of central nervous system demyelination in a case-control study of Australian adults
حسب: Black, LJ, وآخرون
منشور في: (2019) -
Higher Non-processed Red Meat Consumption Is Associated With a Reduced Risk of Central Nervous System Demyelination
حسب: Black, L, وآخرون
منشور في: (2019) -
Higher tinned fish intake associates with a lower risk of a first clinical diagnosis of central nervous system demyelination
حسب: L.J. Black, وآخرون
منشور في: (2017-06-01)