Garlic: its cardio-protective properties.

Evidence that garlic inhibits platelet aggregation, increases fibrinolysis, reduces blood pressure, enhances anti-oxidant activity, and reduces serum lipids suggests that it may have cardio-protective properties. The lack of qualitative standardization of garlic preparations and the methodological w...

Disgrifiad llawn

Manylion Llyfryddiaeth
Prif Awduron: Neil, A, Silagy, C
Fformat: Journal article
Iaith:English
Cyhoeddwyd: 1994