Cita APA (7th ed.)

Flores Mateo, G., O'Flaherty, M., Lloyd-Williams, F., Nnoaham, K., Rayner, M., & Capewell, S. (2010). ESTIMATING THE UK CARDIOVASCULAR MORTALITY REDUCTION EXPECTED WITH DIFFERENT FOOD POLICY OPTIONS.

Cita Chicago (17th ed.)

Flores Mateo, G., M. O'Flaherty, F. Lloyd-Williams, K. Nnoaham, M. Rayner, i S. Capewell. ESTIMATING THE UK CARDIOVASCULAR MORTALITY REDUCTION EXPECTED WITH DIFFERENT FOOD POLICY OPTIONS. 2010.

Cita MLA (9th ed.)

Flores Mateo, G., et al. ESTIMATING THE UK CARDIOVASCULAR MORTALITY REDUCTION EXPECTED WITH DIFFERENT FOOD POLICY OPTIONS. 2010.