Flores Mateo, G., O'Flaherty, M., Lloyd-Williams, F., Nnoaham, K., Rayner, M., & Capewell, S. (2010). ESTIMATING THE UK CARDIOVASCULAR MORTALITY REDUCTION EXPECTED WITH DIFFERENT FOOD POLICY OPTIONS.
Chicago Style (17th ed.) CitationFlores Mateo, G., M. O'Flaherty, F. Lloyd-Williams, K. Nnoaham, M. Rayner, and S. Capewell. ESTIMATING THE UK CARDIOVASCULAR MORTALITY REDUCTION EXPECTED WITH DIFFERENT FOOD POLICY OPTIONS. 2010.
MLA (9th ed.) CitationFlores Mateo, G., et al. ESTIMATING THE UK CARDIOVASCULAR MORTALITY REDUCTION EXPECTED WITH DIFFERENT FOOD POLICY OPTIONS. 2010.
Warning: These citations may not always be 100% accurate.