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ESTIMATING THE UK CARDIOVASCUL...
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ESTIMATING THE UK CARDIOVASCULAR MORTALITY REDUCTION EXPECTED WITH DIFFERENT FOOD POLICY OPTIONS
Bibliografiska uppgifter
Huvudupphovsmän:
Flores Mateo, G
,
O'Flaherty, M
,
Lloyd-Williams, F
,
Nnoaham, K
,
Rayner, M
,
Capewell, S
Materialtyp:
Journal article
Publicerad:
2010
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