Crowe, F., Steur, M., Allen, N., Appleby, P., Travis, R., & Key, T. (2011). Plasma concentrations of 25-hydroxyvitamin D in meat eaters, fish eaters, vegetarians and vegans: Results from the EPIC-Oxford study.
Chicagoスタイル(17版)引用形式Crowe, F., M. Steur, N. Allen, P. Appleby, R. Travis, , T. Key. Plasma Concentrations of 25-hydroxyvitamin D in Meat Eaters, Fish Eaters, Vegetarians and Vegans: Results from the EPIC-Oxford Study. 2011.
MLA(9版)引用形式Crowe, F., et al. Plasma Concentrations of 25-hydroxyvitamin D in Meat Eaters, Fish Eaters, Vegetarians and Vegans: Results from the EPIC-Oxford Study. 2011.
警告: この引用は必ずしも正確ではありません.