Projections of food consumption and the health impacts associated with changes in dietary and weight-related risk factors

Projections of food consumption and the health impacts associated with changes in dietary and weight-related risk factors

Dietary and weight-related risk factors currently account for a greater burden of disease than any other group of risk factors. Here we estimate the changes in the health burden that is due to changes in selected dietary and weight-related risk factors for the year 2035 for 155 world regions. For ou...

Mô tả đầy đủ

Chi tiết về thư mục
Những tác giả chính:	Springmann, M, Mason-D'Croz, D, Robinson, S, Wiebe, K, Scarborough, P
Định dạng:	Working paper
Được phát hành:	2016

Những quyển sách tương tự

Mitigation potential and global health impacts from emissions pricing of food commodities
Bằng: Springmann, M, et al.
Được phát hành: (2016)

Health-motivated taxes on red and processed meat: A modelling study on optimal tax levels and associated health impacts
Bằng: Springmann, M, et al.
Được phát hành: (2018)

Global and regional health effects of future food production under climate change: a modelling study
Bằng: Springmann, M, et al.
Được phát hành: (2016)

Health and nutritional aspects of sustainable diet strategies and their association with environmental impacts: a global modelling analysis with country-level detail
Bằng: Springmann, M, et al.
Được phát hành: (2018)

Health-motivated taxes on red and processed meat: A modelling study on optimal tax levels and associated health impacts.
Bằng: Marco Springmann, et al.
Được phát hành: (2018-01-01)

Food system consequences of a fungal disease epidemic in a major crop
Bằng: Godfray, H, et al.
Được phát hành: (2016)

Income, consumer preferences, and the future of livestock-derived food demand
Bằng: Komarek, AM, et al.
Được phát hành: (2021)

Russia's Food Security and Climate Change: Looking into the Future
Bằng: Sergey Kiselev, et al.
Được phát hành: (2013-02-01)

Russia's Food Security and Climate Change: Looking into the Future
Bằng: Sergey Kiselev, et al.
Được phát hành: (2013-10-01)

Health and nutritional aspects of sustainable diet strategies and their association with environmental impacts: a global modelling analysis with country-level detail
Bằng: Marco Springmann, PhD, et al.
Được phát hành: (2018-10-01)

South African Food Security and Climate Change: Agriculture Futures
Bằng: Sikhalazo Dube, et al.
Được phát hành: (2013-09-01)

South African Food Security and Climate Change: Agriculture Futures
Bằng: Sikhalazo Dube, et al.
Được phát hành: (2013-02-01)

US Food Security and Climate Change: Agricultural Futures
Bằng: Eugene S. Takle, et al.
Được phát hành: (2013-02-01)

US Food Security and Climate Change: Agricultural Futures
Bằng: Eugene S. Takle, et al.
Được phát hành: (2013-08-01)

The cost of diversity in livestock feed rations.
Bằng: Adam M Komarek, et al.
Được phát hành: (2022-01-01)

Chinese Food Security and Climate Change: Agriculture Futures
Bằng: Liming Ye, et al.
Được phát hành: (2014-01-01)

Chinese Food Security and Climate Change: Agriculture Futures
Bằng: Liming Ye, et al.
Được phát hành: (2013-01-01)

Modelling the global economic consequences of a major African swine fever outbreak in China
Bằng: Mason-D’Croz, D, et al.
Được phát hành: (2020)

EL CAMBIO CLIMATICO Y SU PROYECCIÓN SOBRE EL NIVEL DEL MAR EN LA COSTA DEL PACÍFICO DE PANAMÁ
Bằng: Bogdan Kwiecinski, et al.
Được phát hành: (2008-09-01)

Options for keeping the food system within environmental limits
Bằng: Springmann, M, et al.
Được phát hành: (2018)

The healthiness and sustainability of national and global food based dietary guidelines: modelling study
Bằng: Springmann, M, et al.
Được phát hành: (2020)

Supplementary data to "The healthiness and sustainability of national and global food based dietary guidelines: modelling study"
Bằng: Springmann, M
Được phát hành: (2022)

Cross-shelf distribution of nutrients, plankton, and fish larvae in the San Blas Archipelago, Caribbean Panamá
Bằng: Luis D'Croz, et al.
Được phát hành: (1999-06-01)

Supplementary data to "The healthiness and sustainability of national and global food-based dietary guidelines: a modelling study"
Bằng: Springmann, M
Được phát hành: (2020)

Dietary macronutrients and food consumption as determinants of long-term weight change in adult populations: a systematic literature review
Bằng: Mikael Fogelholm, et al.
Được phát hành: (2012-08-01)

Carbon pricing of food in Australia: an analysis of the health, environmental and public finance impacts
Bằng: Springmann, M, et al.
Được phát hành: (2018)

Carbon pricing of food in Australia: an analysis of the health, environmental and public finance impacts
Bằng: Marco Springmann, et al.
Được phát hành: (2018-12-01)

Analysis of the consumption of dietary supplements for weight loss
Bằng: Tadić Ivana, et al.
Được phát hành: (2010-01-01)

Respuesta ambiental en el Pacífico frente a la subducción de la dorsal asísmica de Cocos (Panamá y Costa Rica)
Bằng: Carlos De Gracia, et al.
Được phát hành: (2012-06-01)

The effect of dietary fat consumption and weight loss on fat taste
Bằng: L.P. Newman, et al.
Được phát hành: (2016-06-01)

Agricultural Development and Land Use Change in India: A Scenario Analysis of Trade‐Offs Between UN Sustainable Development Goals (SDGs)
Bằng: R. Hinz, et al.
Được phát hành: (2020-02-01)

Mediterranean dietary patterns and prospective weight change in participants of the EPIC-PANACEA project.
Bằng: Romaguera, D, et al.
Được phát hành: (2010)

Consumption of a variety of plant foods, ultra-processed foods, and risk for chronic disease: A dietary intervention
Bằng: Anaya Mitra, et al.
Được phát hành: (2024-06-01)

Reducing ruminant numbers and consumption of animal source foods are aligned with environmental and public health demands
Bằng: Bodirsky, Benjamin Leon, et al.
Được phát hành: (2019-12-01)

Meat consumption, health and the environment
Bằng: Godfray, C, et al.
Được phát hành: (2018)

EEG Microstates Analysis in Young Adults With Autism Spectrum Disorder During Resting-State
Bằng: David F. D’Croz-Baron, et al.
Được phát hành: (2019-06-01)

RELATIONS BETWEEN FOOD, OBESITY, WEIGHT LOSS AND CONSUMPTION IN WOMEN’S MAGAZINES
Bằng: Shirley Donizete Prado, et al.
Được phát hành: (2017-01-01)

Effects of a dietary intervention on cardiometabolic risk and food consumption in a workplace
Bằng: Archana Shrestha, et al.
Được phát hành: (2024-01-01)

Effects of a dietary intervention on cardiometabolic risk and food consumption in a workplace.
Bằng: Archana Shrestha, et al.
Được phát hành: (2024-01-01)

Key determinants of global land-use projections
Bằng: Elke Stehfest, et al.
Được phát hành: (2019-05-01)