Chiroptical spectroscopy and sugar amino acid systems
Príomhchruthaitheoirí: | Edwards, A, Fleet, G, Mayes, B, Hunterz, S, Soengas, R, Simone, M, Tranter, G |
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Formáid: | Conference item |
Foilsithe / Cruthaithe: |
2005
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Míreanna comhchosúla
Míreanna comhchosúla
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Classification of conformation for sugar amino acid systems using chiroptical spectroscopy.
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Spectroscopic studies of oligomers containing 2,5-trans furanoid sugar amino acids.
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C-3 branched δ-3,5-cis- and trans-THF sugar amino acids: synthesis of the first generation of branched homooligomers.
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Branched tetrahydrofuran alpha,alpha-disubstituted-delta-sugar amino acid scaffolds from branched sugar lactones: a new family of foldamers?
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