Portugal's voluntary food reformulation agreement and the WHO reformulation targets

書誌詳細
主要な著者: Goiana-Da-Silva, F, Cruz-E-Silva, D, Allen, L, Nunes, A, Calhau, C, Rito, A, Bento, A, Miraldo, M, Darzi, A
フォーマット: Journal article
言語:English
出版事項: Edinburgh University Global Health Society 2019