A tonoplast Glu/Asp/GABA exchanger that affects tomato fruit amino acid composition

Vacuolar accumulation of acidic metabolites is an important aspect of tomato fruit flavour and nutritional quality. The amino acids Asp and Glu accumulate to high concentrations during ripening, while γ-aminobutyrate (GABA) shows an approximately stoichiometric decline. Given that GABA can be catabo...

Täydet tiedot

Bibliografiset tiedot
Päätekijät: Sweetlove, L, Snowden, C, Thomason, B, Baxter, C, Smith, J
Aineistotyyppi: Journal article
Kieli:English
Julkaistu: John Wiley & Sons, Inc. 2015
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