A tonoplast Glu/Asp/GABA exchanger that affects tomato fruit amino acid composition

Vacuolar accumulation of acidic metabolites is an important aspect of tomato fruit flavour and nutritional quality. The amino acids Asp and Glu accumulate to high concentrations during ripening, while γ-aminobutyrate (GABA) shows an approximately stoichiometric decline. Given that GABA can be catabo...

詳細記述

書誌詳細
主要な著者: Sweetlove, L, Snowden, C, Thomason, B, Baxter, C, Smith, J
フォーマット: Journal article
言語:English
出版事項: John Wiley & Sons, Inc. 2015
主題:

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