A tonoplast Glu/Asp/GABA exchanger that affects tomato fruit amino acid composition

Vacuolar accumulation of acidic metabolites is an important aspect of tomato fruit flavour and nutritional quality. The amino acids Asp and Glu accumulate to high concentrations during ripening, while γ-aminobutyrate (GABA) shows an approximately stoichiometric decline. Given that GABA can be catabo...

תיאור מלא

מידע ביבליוגרפי
Main Authors: Sweetlove, L, Snowden, C, Thomason, B, Baxter, C, Smith, J
פורמט: Journal article
שפה:English
יצא לאור: John Wiley & Sons, Inc. 2015
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