Are meat options preferred to comparable vegetarian options? An experimental study
<strong>Objective</strong> Reducing meat consumption would have substantial benefits both in terms of health and environmental impact, but meat options may be more attractive to customers than meat-free options. This study tested this by presenting UK adults (n = 540) with a series of pi...
| Main Authors: | , , |
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| Format: | Journal article |
| Language: | English |
| Published: |
BioMed Central
2021
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