Food security, food systems, and environmental change
One of the centralsustainability challenges of ourtime is how to achieve food security for a population anticipated to exceed nine billion by 2050 while minimizing further environmental degradation.1 Further, food consumption patterns are changing rapidly as average wealth increases(especially forth...
| Main Authors: | , , , , , , , |
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| Format: | Journal article |
| Published: |
Solutions
2016
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