Sensory expectations based on product-extrinsic food cues: An interdisciplinary review of the empirical evidence and theoretical accounts

This article constitutes a state-of-the-art review of the literature on the effects of expectations on the sensory perception of food and drink by humans. In the 'Introduction', we summarize the theoretical models of expectations that have been put forward. In the 'Empirical research...

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Bibliographic Details
Main Authors: Piqueras-Fiszman, B, Spence, C
Format: Journal article
Language:English
Published: Elsevier 2015