Associations of fruit intake with adiposity and cardiometabolic biomarkers in UK Biobank
Background: Fruit consumption has been associated with a lower cardiovascular disease (CVD) risk but the underlying mechanisms are unclear. We investigated the cross-sectional and prospective associations of fruit consumption with markers of adiposity, blood pressure, lipids, low-grade inflammation,...
Autores principales: | , , , , , , , |
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Formato: | Journal article |
Lenguaje: | English |
Publicado: |
BioMed Central
2024
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