Risks of ischaemic heart disease and stroke in meat eaters, fish eaters, and vegetarians over 18 years of follow-up: results from the prospective EPIC-Oxford study

相似书籍

• Hypertension and blood pressure among meat eaters, fish eaters, vegetarians and vegans in EPIC-Oxford
  由: Appleby, P, et al.
  出版: (2002)
• Hypertension and blood pressure among meat eaters, fish eaters, vegetarians and vegans in EPIC-Oxford.
  由: Appleby, P, et al.
  出版: (2002)
• Diet and body mass index in 38000 EPIC-Oxford meat-eaters, fish-eaters, vegetarians and vegans.
  由: Spencer, E, et al.
  出版: (2003)
• Metabolic profiles of male meat eaters, fish eaters, vegetarians, and vegans from the EPIC-Oxford cohort
  由: Schmidt, J, et al.
  出版: (2015)
• Plasma concentrations of 25-hydroxyvitamin D in meat eaters, fish eaters, vegetarians and vegans: results from the EPIC-Oxford survey
  由: Crowe, F, et al.
  出版: (2011)