APA (7th ed.) Citation

Tong, T., Appleby, P., Bradbury, K., Perez-Cornago, A., Travis, R., Clarke, R., & Key, T. (2019). Risks of ischaemic heart disease and stroke in meat eaters, fish eaters, and vegetarians over 18 years of follow-up: Results from the prospective EPIC-Oxford study. BMJ Publishing Group.

Chicago Style (17th ed.) Citation

Tong, TYN, PN Appleby, KE Bradbury, A. Perez-Cornago, RC Travis, R. Clarke, and TJ Key. Risks of Ischaemic Heart Disease and Stroke in Meat Eaters, Fish Eaters, and Vegetarians over 18 Years of Follow-up: Results from the Prospective EPIC-Oxford Study. BMJ Publishing Group, 2019.

MLA (9th ed.) Citation

Tong, TYN, et al. Risks of Ischaemic Heart Disease and Stroke in Meat Eaters, Fish Eaters, and Vegetarians over 18 Years of Follow-up: Results from the Prospective EPIC-Oxford Study. BMJ Publishing Group, 2019.