Tong, T., Appleby, P., Bradbury, K., Perez-Cornago, A., Travis, R., Clarke, R., & Key, T. (2019). Risks of ischaemic heart disease and stroke in meat eaters, fish eaters, and vegetarians over 18 years of follow-up: Results from the prospective EPIC-Oxford study. BMJ Publishing Group.
Cita Chicago Style (17a ed.)Tong, TYN, PN Appleby, KE Bradbury, A. Perez-Cornago, RC Travis, R. Clarke, y TJ Key. Risks of Ischaemic Heart Disease and Stroke in Meat Eaters, Fish Eaters, and Vegetarians over 18 Years of Follow-up: Results from the Prospective EPIC-Oxford Study. BMJ Publishing Group, 2019.
Cita MLA (9a ed.)Tong, TYN, et al. Risks of Ischaemic Heart Disease and Stroke in Meat Eaters, Fish Eaters, and Vegetarians over 18 Years of Follow-up: Results from the Prospective EPIC-Oxford Study. BMJ Publishing Group, 2019.