Tong, T., Appleby, P., Bradbury, K., Perez-Cornago, A., Travis, R., Clarke, R., & Key, T. (2019). Risks of ischaemic heart disease and stroke in meat eaters, fish eaters, and vegetarians over 18 years of follow-up: Results from the prospective EPIC-Oxford study. BMJ Publishing Group.
Citação do estilo Chicago (17ª ed.)Tong, TYN, PN Appleby, KE Bradbury, A. Perez-Cornago, RC Travis, R. Clarke, e TJ Key. Risks of Ischaemic Heart Disease and Stroke in Meat Eaters, Fish Eaters, and Vegetarians over 18 Years of Follow-up: Results from the Prospective EPIC-Oxford Study. BMJ Publishing Group, 2019.
Citação MLA (9ª ed.)Tong, TYN, et al. Risks of Ischaemic Heart Disease and Stroke in Meat Eaters, Fish Eaters, and Vegetarians over 18 Years of Follow-up: Results from the Prospective EPIC-Oxford Study. BMJ Publishing Group, 2019.