A prospective evaluation of plasma phospholipid fatty acids and breast cancer risk in the EPIC study

<strong>Background:</strong> Intakes of specific fatty acids have been postulated to impact breast cancer risk but epidemiological data based on dietary questionnaires remain conflicting. <strong>Material and methods:</strong> We assessed the association between plasma phosp...

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Détails bibliographiques
Auteurs principaux:	Chajès, V, Assi, N, Biessy, C, Ferrari, P, Rinaldi, S, Slimani, N, Lenoir, G, Baglietto, L, His, M, Boutron-Ruault, M, Trichopoulou, A, Lagiou, P, Katsoulis, M, Kaaks, R, Kühn, T, Panico, S, Pala, V, Masala, G, Bueno-de-Mesquita, H, Peeters, P, van Gils, C, Hjartåker, A, Standahl Olsen, K, Borgund Barnung, R, Barricarte, A, Redondo-Sanchez, D, Menéndez, V, Amiano, P, Wennberg, M, Key, T, Khaw, K, Merritt, M, Riboli, E, Gunter, M, Romieu, I
Format:	Journal article
Publié:	Oxford University Press 2017

A prospective evaluation of plasma phospholipid fatty acids and breast cancer risk in the EPIC study

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