Determination of tartrazine and sunset yellow in different brands of soft drinks using high performance liquid chromatography diode array detector (HPLC-DAD) / Siti Noor Aishah Mohd Zulkaply
Synthetic dyes are commonly used by manufacturers of beverages including wine, cordial, fruit juice and soft drinks to give colour and to make the products more tempting. However, many studies had reported' that synthetic dyes are harmful to human health especially when taken more than the Acce...
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| Format: | Student Project |
| Language: | English |
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2016
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| Online Access: | https://ir.uitm.edu.my/id/eprint/20368/1/20368.PDF |