The determinants of food heritage based on age in Klang Valley, Malaysia / Adilah M.D Ramli... [et al.]
Many countries have reported experiencing external pressures on their culture and tradition, which include losing their food heritage and identity. With that, Malaysia, as a multi-cultural country, is also giving greater concern in preserving its food heritage and identity. This paper empirically ex...
| Main Authors: | , , |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Universiti Teknologi MARA, Selangor
2020
|
| Subjects: | |
| Online Access: | https://ir.uitm.edu.my/id/eprint/29148/1/AJ_ADILAH%20M%20D%20RAMLI%20JTHCA%20B%2019.pdf |