Challenges for source separation of food waste and turning waste into compost for island-based hotels
The practice of turning food waste into compost among hoteliers in Malaysian islands is still far behind compared to the government’s target of 8% by 2020. This paper aims to identify challenges associated with implementing sources of separation of food waste, turning waste into compost, and pro...
| Main Authors: | , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Penerbit Universiti Kebangsaan Malaysia
2022
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| Online Access: | http://journalarticle.ukm.my/20784/1/40429-196331-1-PB.pdf |